The culinary gifts of our region are best savored with family, friends, and soon-to-be friends. Here, where the flavors of Mexico come to life, a meal becomes so much more.
To dine here is to savor a story of Mexico. There are fish, fresh from the sea. Produce, plucked from local farms. From high cuisine to surf-chic cafes, every meal at Susurros is a showcase of our region and a reason to celebrate.
The centerpiece of our dining program is Casamilpa, bringing people together with creative and curious fare from sunrise to sunset.
Honoring farm-to-table cuisine, this unique concept celebrates the rich bounty of the sea, blending Mediterranean flavors with the vibrant ingredients of Mexico. Sip an agave cocktail, catch up over a plate of local prawns and pair it all with incredible ocean views.
Don Surf is where great days at Susurros begin. This mercado with a surf soul is stocked with fresh coffee, matcha, tea, pastries, tortas, paletas, and other bites.
So, fill up your cup and stay a while. As you do, shop Don Surf’s selection of curated Mexican goods, plus wine and spirits.
The perfect place for a leisurely lunch or laid-back dinner, La Boquita offers easygoing dining with open-air views of Bahía de Banderas.
Its menu of Mexican favorites joyfully dances from cocktails to fresh ceviche, perfect after a day in the waves. Tortillas arrive hot off the comal, and fresh churros are always a tempting finale.
Cool off at Acapulco, a poolside bar as adventurous as the best cocktail lounge.
This is where you’ll find the best in Mexican craft beer, mezcal and tequila, plus fresh juices and local herbs. It all pairs nicely with refreshing aguachile, watermelon salad, and fish tacos.
IN-RESIDENCE DINING
La Cocina, our in-home dining experience program, brings an unexpected marriage of global and regional flavors to the table, in the comfort of your private residence.
From casual à la carte dishes and family-style menus to sumptuous dinners and interactive cocktail classes, La Cocina is defined by the luxuriously relaxed and locally inspired spirit of the culinary program at Susurros del Corazón.